OATMEAL CAKE 1 c quick oats 1 1/4 c boiling water 1 c white sugar 1 c brown sugar 1 1/2 c flour 1 tsp soda 1 tsp baking powder 1 tsp cinnamon 1/2 tsp salt 1/2 c shortening 2 eggs Pour boiling water over oats and let stand 15 to 20 minutes. Cream sugar and shortening. Add eggs, mix - then add dry ingredients and oatmeal. Bake at 350 TOPPING Mix: 3/4 c brown sugar 6 tbsp butter 1 c coconut 4 tbsp cream Spread this mixture over hot cake and put under broiler for a few minutes to brown coconut. (If no cream, use canned milk or just plain milk but a little less plain milk.)

CAKES • Birthday Cake - FOR DOGS! • Chocolate Chocolate Chip Cake • Dirt Cake • Italian Love Cake • Oatmeal Cake • Rhubarb Cake